Category: Amontillado
Reference: 0456
Maximum purchase: 0
Stock:
VAT incluido
Amontillado
Variety: Palomino Fino 100%
Winery: González Byass
Volume: 75 cl.
Alcohol: 16,5% Vol.
Serving temperature: 13° C.
Pairing: Appetizer, with white meat,fish and cured cheese,with asparagus or artichokes.
Mixed aging.Fist biological stage an
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